Single Origin

Single origin coffee is a popular choice among coffee connoisseurs, as its flavor can be uniquely attributed to its place of origin. Each country and crop, or single origin, produces coffee beans with nuanced characteristics and tasting notes that are due to climate, soil, and other environmental factors. For example, Bean There Coffee from D.R.C. is known for its plum aroma and crisp acidity alive with rich fruity flavour, while Rwanda Musasa is known to have a lively acidity and is balanced by a creamy toffee flavour.

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